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Archives for October 20, 2014

Baked Parmesan Eggplant Fingers With Cilantro Tzatziki Sauce

October 20, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Baked Parmesan Eggplant Fingers With Cilantro Tzatziki Sauce

Here, take a closer look at these beauties. I will wait till you ogle, drool and maybe whistle at these lovely things. These are eggplant/aubergine/brinjal finger ‘fries’ – thick slices of a fresh, plump eggplant coated with shredded parmesan cheese and baked in the oven till golden crisp. Aren’t they absolutely beautiful?!! I couldn’t decide…

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Filed Under: Anjana's Recipes, Condiments & Accompaniments, Finger Food, Kids Recipes, Mediterranean, Vegetarian Tagged With: aubergine, baked eggplant, baked eggplant fingers, black pepper, breadcrumbs, brinjal, cilantro, cucumber, dried oregano, eggplant, garlic, Greek, Mediterranean, oven baked eggplant, parmesan cheese, parmesan crusted eggplant, tzatziki sauce, yogurt

Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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