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Archives for January 2, 2015

Red Wine-Braised Chicken And Mushrooms {Almost Coq Au Vin}

January 2, 2015 by Anjana @ At The Corner Of Happy And Harried 41 Comments

Red Wine-Braised Chicken And Mushrooms {Almost Coq Au Vin}

I thought lady winter had forgotten all about us Texans. I was wrong. She just decided to pay us a late visit. Winters are hard, no doubt, even in this time and age when our homes are automatically heated with the flip of a button and our bodies are hugged by the warmth of fabric….

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Filed Under: Anjana's Recipes, Chicken, French Tagged With: black pepper, braised chicken, braised chicken and mushrooms, butter, chicken and mushrooms in wine sauce, chicken in wine sauce, chicken stock, coq au vin, dinner, entree, French, garlic, mushrooms, onion, parsley, red wine, wine, wine braised chicken, wine sauce

Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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