Thank you Gloria Ferrer for sponsoring this post. Elevate your everyday entertaining this season with Gloria Ferrer wines! Crisp mini phyllo tarts filled with soft cream cheese and caramelized onions pair excellently with sparkling wine to make easy and enticing party appetizers. When it comes to entertaining, if you are anything like me, you can rock…
Archives for November 2017
Rocky Road Brownies
Fudgy dark chocolate brownies are topped with marshmallows, chocolate chips and assortment of nuts to make this irresistible Rocky Road Brownie dessert. Hey y’all! I hope you are in the mood for something decadent. I also hope that you have a childish streak in you. Because today’s dessert is fun, delicious and utterly divine. Who…
Chicken Noodle Samosa
Disclaimer: This post was sponsored by Ling Ling, all opinions expressed in my post are my own. Crisp baked puff pastry samosa filled with a delicious chicken noodle filling is an easy appetizer and party food for the Holidays. Samosa is my favorite tea time snack from childhood. Thin pastry pockets are filled with spiced filling…
Asian Inspired Whole Roasted Chicken
This Asian-inspired whole roasted chicken is spicy, succulent and bursting with flavors; the perfect centerpiece for a small family’s Thanksgiving & Holiday meal. Can you believe it’s almost Thanksgiving? And then it will be Christmas?! I guess it’s time to get my act together and plan this year’s menu. I remember the first time that we…
Chocolate Banana Walnut Muffins
These are the fluffiest, softest banana muffins made even better with chocolate and chopped walnuts. A great recipe to bake with kids too! I had to toss a coin to decide what to call these muffins. Do I call them banana chocolate muffins or chocolate banana muffins? It doesn’t matter if you are a chocolate…
Paneer Dahi Pulao
An aromatic and mildly spiced one-pot rice dish, this paneer dahi pulao (yogurt marinated paneer pilaf) is an easy option for both busy days and special nights. Paneer! Those soft cubes of soft, creamy, cheesy delight! You either love it or hate it. Since paneer is made without fermentation, it rarely stands on its own…
Chinese Hot & Sour Soup With Dumplings
Disclosure: This post was sponsored by Ling Ling, all opinions expressed in my post are my own. Love Chinese hot and sour soup, but hate the gloopy texture in restaurants? Why not make your own with a simple homemade broth, tender-crisp vegetables and silky egg ribbons? Makes a great appetizer or light meal. I love…
