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Roasted Chicken And Ramen Noodles Soup

October 2, 2014 by Anjana @ At The Corner Of Happy And Harried 32 Comments

Roasted Chicken And Ramen Noodles Soup

I hate it when my little Boy falls sick, even if it’s just the sniffles. I feel as if the universe conspires to make an otherwise sweet Boy feel miserable and sick. The biggest challenge when he is feeling down is feeding him something worthwhile. It has to be something mild, nutritious, easy to eat…

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Filed Under: Anjana's Recipes, Chicken, Chinese, Pasta & Noodles, Soups & Salads Tagged With: chicken broth, chicken noodle soup, Chinese, ginger, instant noodle soup, maggi noodles, mushrooms, quick Chinese soup, ramen noodle soup, ramen noodles, roasted chicken, Soup, soup for the soul, soy sauce, spinach

Chocolate And Pear Turnovers

September 29, 2014 by Anjana @ At The Corner Of Happy And Harried 70 Comments

Chocolate And Pear Turnovers

Sometimes I find inspiration in the most absurd manner. Such is the story of these turnovers. Let me explain. (Disclaimer: The ‘story’ is pretty long and boring, so you may want to scroll way down if you came here for a turnover recipe!) Do you ever binge watch any TV shows on Netflix? My latest…

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Filed Under: American/Western, Anjana's Recipes, Breakfast & Brunch, Desserts, Fall & Winter, Pies & Tarts, Sweet Treats Tagged With: almonds, almonds and chocolate, chocolate and pear turnovers, chocolate chips, flaky turnovers, melted chocolate, pear turnovers, pears, powdered sugar, puff pastry, quick turnover recipe, turnovers, TV show food

Boy’s Power Rangers Birthday Cake

September 26, 2014 by Anjana @ At The Corner Of Happy And Harried 42 Comments

Boy’s Power Rangers Birthday Cake

The past couple of months have been hectic, to say the least. Boy started Kindergarten, we are trying our best to stick to a strict homework-play-sleep schedule, we celebrated our anniversary and then got to planning and celebrating our little fella turning the big f-i-v-e. Oh, how my Boy has grown over the past year!…

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Filed Under: American/Western, Anjana's Recipes, Birthday, Cakes & Cupcakes, Desserts, DIY, Seasonal Decor Tagged With: Birthday, Birthday cake, birthday party decor, Boy, boys birthday cake, buttercream frosting, chocolate cake, Go Go Power Rangers, kids, Power Rangers, Power Rangers birthday cake, Power Rangers cake, simple homemade birthday cake, sprinkles cake

Kongunadu Chicken {Country Style Spicy Chicken}

September 24, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Kongunadu Chicken {Country Style Spicy Chicken}

This is my go-to chicken recipe, especially when I am hard-pressed for time and require something easy yet flavorful. It is also one of the few recipes I’ve tried and absolutely loved from a cookery show on television. I don’t remember the exact name of this particular dish. Maybe it doesn’t have one since it…

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Filed Under: Anjana's Recipes, Chicken, Curries & Sides, Indian Tagged With: cumin, curry leaves, dried red chilies, easy chicken recipe, ginger, Indian, Kongunadu cuisine, shallots, South Indian, spicy chicken dish, Tamil Nadu recipe, turmeric powder

Almond Flavored Creamy Rice Pudding

September 19, 2014 by Anjana @ At The Corner Of Happy And Harried 36 Comments

Almond Flavored Creamy Rice Pudding

I love browsing  specialty food or grocery stores. There is a Mediterranean one we especially love to frequent. My favorite discoveries so far include labneh, za’atar, sumac, different kinds of flat breads and a variety of flavored syrups. Our favorite is sweet rose syrup. It reminds us of home and the simple days of childhood….

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Filed Under: American/Western, Anjana's Recipes, Christmas & Thanksgiving, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: almond, almond extract, almond flavor, almond flavored dessert, almond flavored rice pudding, almond rice pudding, almond syrup, butter, condensed milk, creamy rice pudding, golden raisins, Mediterranean, pudding, rice, rice pudding, whole milk

Easy Dessert: Carrot Barfi (Soft Carrot Bars) – Guest Blogging At The Spice Adventuress

September 17, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Easy Dessert: Carrot Barfi (Soft Carrot Bars) – Guest Blogging At The Spice Adventuress

Just popping in to let you know that I am guest blogging at Dhanya’s space, The Spice Adventuress today. She has amazing recipes, Indian and from around the world, all executed with lovely twists and variations. When Dhanya asked me to do a guest post, she specifically requested something sweet. And that is more than…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Kids Recipes, Sweet Treats Tagged With: barfi, cardamom powder, carrot barfi, carrot bars, carrots, cashew nuts, easy dessert, golden raisins, guest blog post, guest blogging, Indian, milk, soft barfi, sugar, sweet treat

Eggless Vanilla And Chocolate Marble Loaf Cake

September 15, 2014 by Anjana @ At The Corner Of Happy And Harried 44 Comments

Eggless Vanilla And Chocolate Marble Loaf Cake

This is my first ever marble cake. That is odd, considering how my mom usually bakes marble cakes. She mixes up a basic vanilla cake with a bit of cocoa powder mixed in the batter towards the end for the chocolate swirls. That is usually the beauty of a marble cake. No two of them…

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Filed Under: American/Western, Anjana's Recipes, Cakes & Cupcakes, Desserts Tagged With: baking without eggs, cake without egg and butter, chocolate cake, cocoa powder, eggless cake, eggless marble cake, eggless vanilla cake, loaf cake, marble cake with yogurt and oil, marbling cake batter, vanilla and chocolate cake, vanilla cake, yogurt

Vegetable Lo Mein

September 11, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Vegetable Lo Mein

A lo mein is one of those immensely satisfying yet super simple recipes out there. And when you add a medley of colorful seasonal vegetables, you can be assured it is healthy too. I always try out different combinations of sauces and condiments while making Chinese, this time was no different. The best way to…

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Filed Under: Anjana's Recipes, Chinese, Pasta & Noodles, Vegetarian Tagged With: chili sauce, Chinese, egg noodles, garlic, lo mein, noodles, Oriental, red wine, red wine noodle sauce, red wine stir fry, soft noodles, soy sauce, stir fry, teriyaki sauce, vegetables, vegetarian, vegetarian lo mein

Spicy & Tangy Kerala Fish Curry (Fish In Tamarind & Coconut Milk Sauce)

September 8, 2014 by Anjana @ At The Corner Of Happy And Harried 33 Comments

Spicy & Tangy Kerala Fish Curry (Fish In Tamarind & Coconut Milk Sauce)

Coming from a part of India teeming with fresh catch from the sea throughout the year, we were initially appalled at the lackluster selection of fresh seafood in our Texan city. Obviously it has something to do with the place being land-locked and the nearest fishing harbor being a few hundred miles from here. So…

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Filed Under: Anjana's Recipes, Curries & Sides, Indian, Seafood Tagged With: coconut milk, fish, fish curry, fish curry with coconut milk, Indian, Kerala fish curry, spicy and tangy fish curry, tamarind

Toblerone Crusted Chocolate Layer Cake With Vanilla Buttercream Frosting

September 4, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Toblerone Crusted Chocolate Layer Cake With Vanilla Buttercream Frosting

You may remember this post where I shared my experiences with a new chocolate cake recipe. This time, I followed the original recipe without any major modifications, greased and lined the pan properly and ended up with two perfect layers of moist chocolate cake. Now the question was, how do I make it even more…

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Filed Under: American/Western, Anjana's Recipes, Cakes & Cupcakes, Desserts Tagged With: 5-inch layer cake, anniversary, blue frosting, chocolate cake, chocolate topped cake, cocoa powder, coffee filter flower, flower cake topper, how to decorate a cake, paper flowers, toblerone, vanilla buttercream frosting, wedding anniversary cake

Ven Pongal And Masala Vadai (South Indian Rice Dish And Spicy Lentil Fritters)

September 2, 2014 by Anjana @ At The Corner Of Happy And Harried 27 Comments

Ven Pongal And Masala Vadai (South Indian Rice Dish And Spicy Lentil Fritters)

Is there any particular dish that you abhorred in your childhood, but have found a new appreciation for later on? Well, tell me about it. I have a long list of such foods. Ven pongal is one. It is a simple savory rice and lentil dish infused with lots of ghee and cooked to a…

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Filed Under: Anjana's Recipes, Breakfast & Brunch, Finger Food, Indian, Rice Dishes Tagged With: bengal gram, lentils, masala vada, moong dal, paruppu vada, pongal, rice, rice and lentil dish, savory lentil fritters, savory rice and lentil dish, South Indian, split bengal gram, Tamil Nadu recipe, vada, vadai, ven pongal

Naked Chocolate Cake With Chocolate Buttercream Frosting {And A Coffee Surprise}

August 30, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Naked Chocolate Cake With Chocolate Buttercream Frosting {And A Coffee Surprise}

I brought my mom’s tiny 5-inch cake pan with me on my last visit home. Yep, I don’t buy stuff, I lift them from mommy dearest! Since then, I’ve wanted to make a tiny Thumbelina sized cake in it. It has been so long since I took the time to properly frost a cake. I…

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Filed Under: American/Western, Anjana's Recipes, Cakes & Cupcakes, Desserts, Valentine's Day Tagged With: chocolate, chocolate buttercream frosting, chocolate cake, chocolate cake with coffee syrup, cocoa powder, coffee, dark chocolate cake, naked chocolate cake, rustic chocolate cake with frosting, semi-frosted cake, semi-iced cake

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Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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