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Mangalorean Chicken Ghee Roast & Neer Dosa

February 4, 2017 by Anjana @ At The Corner Of Happy And Harried 2 Comments

Mangalorean Chicken Ghee Roast & Neer Dosa

A classic Mangalorean combo, spicy chicken pan-roasted in good quality ghee is paired with lacy rice crepes for a delicious and wholesome meal. I’ve said this before and I’ll say it again. There is no such thing as too many chicken recipes! Curries, gravies, pan roasts or fried recipes – there are literally a thousand ways…

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Filed Under: Anjana's Recipes, Breads & Rolls, Chicken, Curries & Sides, Indian, Rice Dishes Tagged With: chicken curry, chicken roast, crepes, dosa, ghee, karnataka cuisine, rice crepes, south indian chicken roast

Strawberry Chia Falooda Parfait

January 31, 2017 by Anjana @ At The Corner Of Happy And Harried 14 Comments

Strawberry Chia Falooda Parfait

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Welchs #WelchsChia #CollectiveBias This pretty layered dessert is inspired by the Persian dessert falooda. Made with delicious chia strawberry fruit spread, sweet vermicelli and simple rose flavored pudding, this lightened-up falooda parfait recipe is as easy as it is…

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Filed Under: American/Western, Anjana's Recipes, Desserts, Indian, Kids Recipes, Spring & Summer, Sweet Treats, Valentine's Day Tagged With: #ad, chia, falooda, parfait, pistachios, rose, stovetop pudding, strawberry, vermicelli

Strawberries & Cream Chocolate Crepes

January 28, 2017 by Anjana @ At The Corner Of Happy And Harried 8 Comments

Strawberries & Cream Chocolate Crepes

Delicate dark chocolate crepes filled with sweet strawberries and whipped cream make for a Valentine’s Day worthy breakfast in bed or romantic dessert! So, how’s the New Year treating you thus far? I hope it’s good.We’re almost done with the first month already, can you believe that? I couldn’t let the first month go by…

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Filed Under: American/Western, Anjana's Recipes, Breakfast & Brunch, Desserts, French, Spring & Summer, Sweet Treats, Valentine's Day Tagged With: cocoa powder, crepes, strawberries, whipped cream

Paneer Jalfrezi & Jeera Rice

January 25, 2017 by Anjana @ At The Corner Of Happy And Harried 2 Comments

Paneer Jalfrezi & Jeera Rice

Paneer Jalfrezi is a popular spicy, tangy Indian style stir fry made with onions, crunchy bell peppers and soft cottage cheese. Paired with an aromatic jeera or cumin rice redolent with ghee and aromatic spices, it makes for an easy and wholesome meal. Paneer or soft Indian cottage cheese is a godsend in our household….

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Filed Under: Anjana's Recipes, Curries & Sides, Indian, Rice Dishes, Vegetarian Tagged With: bell pepper, cumin, paneer, spiced rice, stir fry, tomato

Cinnamon Sugar Popcorn & Ice Cream Cakes: A No-Fuss Game Day Combo

January 21, 2017 by Anjana @ At The Corner Of Happy And Harried 4 Comments

Cinnamon Sugar Popcorn & Ice Cream Cakes: A No-Fuss Game Day Combo

Here’s a delicious Game Day treat that requires you to just sit back and relax. Win over young and old guests alike with this easy cinnamon sugar popcorn topped ice cream cake treats. The thing about living in a household of sport-obsessed guys is that sport references are everywhere. Aside from the fact that I have to deal with…

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Filed Under: American/Western, Anjana's Recipes, Cakes & Cupcakes, Desserts, Finger Food, Frozen Treats, Kids Recipes, Sweet Treats Tagged With: cinnamon, ice cream cake, no bake dessert, party food, popcorn

Tamarind & Spice Rubbed Roast Chicken

January 18, 2017 by Anjana @ At The Corner Of Happy And Harried 2 Comments

Tamarind & Spice Rubbed Roast Chicken

Whether you are cooking for one or a crowd, this recipe for roast chicken and vegetables slathered in a tamarind and spice rub which includes earthy garam masala and tangy sumac, is a great one to have on hand. We are a family of weather buffs. We actually look forward to the weather forecast on TV….

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Filed Under: Anjana's Recipes, Chicken, Indian Tagged With: garam masala, roast chicken, spice rub, sumac, tamarind, vegetables

Slow-Cooker Brown Rice & Jaggery Kheer

January 14, 2017 by Anjana @ At The Corner Of Happy And Harried 10 Comments

Slow-Cooker Brown Rice & Jaggery Kheer

Kheer or payasam, an Indian rice pudding, is an absolute treat for the senses. Traditionally made on the stove-top by simmering down whole milk and rice till rich and creamy, this cheat’s version uses the convenience of the slow-cooker. This hands-off kheer has the goodness of brown rice and jaggery as well. Meetha is something sweet…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Slow Cooker Recipes, Sweet Treats Tagged With: almonds, brown rice, cashew nuts, dried rose petals, jaggery, kheer, payasam, slow cooker

Semiya Kesari {Meethi Seviyan}

January 12, 2017 by Anjana @ At The Corner Of Happy And Harried 6 Comments

Semiya Kesari {Meethi Seviyan}

This delicately sweet saffron-laced semiya kesari or meethi seviyan, an Indian vermicelli dessert, is super easy to make and makes for a festive dessert. Sweet kesari has been a staple since my childhood. Whenever we craved something sweet, or guests dropped my unannounced, or whenever the occasion called for a small celebration, mom always made kesari. Fragrant…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: cashew nuts, dried rose petals, kesari, meethi seviyan, saffron, vermicelli

Kung Pao Chicken Noodle Bowl

January 6, 2017 by Anjana @ At The Corner Of Happy And Harried 10 Comments

Kung Pao Chicken Noodle Bowl

Chicken and vegetables stir-fried in a spicy Kung Pao sauce, tossed with al-dente rice noodles makes for an easy, delicious one-bowl meal. I can never get enough of Asian cuisine. And by Asian, I specifically mean Oriental cuisine like Chinese, Japanese, Korean and Thai. The flavors are simply out of this world amazing. It is astounding…

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Filed Under: Anjana's Recipes, Chicken, Chinese, Pasta & Noodles Tagged With: kung pao chicken, pad thai, rice noodles, spicy chicken, stir fry

Aloo Paratha {Indian Potato Stuffed Flatbreads}

January 3, 2017 by Anjana @ At The Corner Of Happy And Harried 7 Comments

Aloo Paratha {Indian Potato Stuffed Flatbreads}

These scrumptious golden flatbreads (paratha) stuffed with a spicy potato (aloo) mixture are a staple in many Indian households. Eaten with a generous dollop of butter and cool yogurt, aloo paratha is comfort food at its best!  Aloo paratha, the very mention of which evokes feelings of comfort and nostalgia in Indian hearts. Roti and paratha, though…

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Filed Under: Anjana's Recipes, Breads & Rolls, Breakfast & Brunch, Indian, Vegetarian Tagged With: cilantro, flatbread, paratha, potato, potato masala, Punjabi cuisine, wholewheat flatbread

Top 16 Of 2016 – A Recipe Roundup

December 30, 2016 by Anjana @ At The Corner Of Happy And Harried 6 Comments

Top 16 Of 2016 – A Recipe Roundup

A delicious roundup of the 16 best recipes of 2016 from my blog. As I write this post, I am still in post Holiday mood, curled up in bed with a movie on. The kid is munching on a snack and you’d never guess what it is – a plate of soft brie with pretzels and cranberry jam. I…

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Filed Under: American/Western, Anjana's Recipes, Indian Tagged With: best recipes, breakfast, chicken, curry, dessert, New Year, recipe roundup

Pomegranate Mock Moscow Mule

December 28, 2016 by Anjana @ At The Corner Of Happy And Harried 4 Comments

Pomegranate Mock Moscow Mule

This festive Moscow mule inspired mocktail made with fresh pomegranate juice, limes, rosemary and bubbly ginger ale is the perfect way to ring in the New Year. I can’t believe we’re in the last week of the year. But now that we are actually here, this week is kinda dragging on. Get over with it already,…

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Filed Under: Anjana's Recipes Tagged With: ginger ale, lime, mocktail, Moscow mule, New Year, pomegranate, rosemary

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Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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