At The Corner of Happy And Harried

A slice of my commonly uncommon life

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Thai Shrimp & Mango Cabbage Cups

May 31, 2018 by Anjana @ At The Corner Of Happy And Harried 10 Comments

Thai Shrimp & Mango Cabbage Cups

Thai shrimp & mango cabbage cups are fresh, spicy and bursting with flavor in each bite. A side of peanut dipping sauce adds the perfect touch. These are perfect to serve as appetizers or even as a light meal. I rarely use sweet mango in savory dishes. Our favorite way to enjoy mango is simply…

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Filed Under: Anjana's Recipes, Condiments & Accompaniments, Finger Food, Seafood, Thai Tagged With: cabbage, cilantro, mango, peanut, shrimp

Spicy Fish Skewers & Grilled Eggplant Steaks

May 10, 2018 by Anjana @ At The Corner Of Happy And Harried 3 Comments

Spicy Fish Skewers & Grilled Eggplant Steaks

Thank you Village Harvest for sponsoring this post. Every day Village Harvest is planting seeds of change and growing possibilities, one bag of goodness at a time. Serve up Village Harvest Lemon Rice with Turmeric along with spicy fish skewers and grilled eggplant steaks for a quick and filling meal. Click on the image to…

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Filed Under: Anjana's Recipes, Rice Dishes, Seafood Tagged With: eggplant, fish kebab, fish skewers, lemon rice, salsa

Spicy Thai Tuna Burgers

April 13, 2018 by Anjana @ At The Corner Of Happy And Harried 4 Comments

Spicy Thai Tuna Burgers

Thank you Wild Selections® for sponsoring this post. For a more sustainable meal, be sure to check out Wild Selections® premium seafood — it’s always healthy, always Marine Stewardship Council certified, and always delicious! Take a bite of this flavor-packed spicy Thai tuna burger topped with a fresh, peppery slaw and sriracha-laced mayonnaise! Click the…

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Filed Under: Anjana's Recipes, Breads & Rolls, Seafood, Thai Tagged With: burger, cabbage, carrot, cilantro, fish, mayonnaise, patties, sriracha, tuna

Salmon Tacos With Salsa Ranchera & Avocado Crema

June 19, 2017 by Anjana @ At The Corner Of Happy And Harried 11 Comments

Salmon Tacos With Salsa Ranchera & Avocado Crema

Disclaimer: This post is sponsored by IMUSA USA. All opinions stated are mine and are true to my personal experience while using this product. #imusausa #imusamoments Crispy pan-fried salmon bites are encased in soft tortillas and served with homemade salsa ranchera and a cool avocado crema for a delicious Mexican fiesta! Whoever coined the term Taco Tuesday…

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Filed Under: Anjana's Recipes, Condiments & Accompaniments, Mexican, Seafood Tagged With: avocado, fish taco, jalapeno, salmon, salsa, sour cream, taco, tortilla

Fish Cutlets {Indian Fish Croquettes}

April 14, 2017 by Anjana @ At The Corner Of Happy And Harried 2 Comments

Fish Cutlets {Indian Fish Croquettes}

Crisp on the outside, spicy and juicy inside, these Indian style fish cutlets are a snap to make. These salmon croquettes make for a great evening snack or party appetizers. Just when I thought that we were in for a warm spring and even hotter summer, there came a slew of storms one after the…

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Filed Under: Anjana's Recipes, Finger Food, Indian, Seafood Tagged With: after school snack, appetizer, cutlets, fish cutlet, party food, potato, salmon, snack

Shrimp Coconut Curry {Kerala Style Chemmeen Curry}

October 15, 2016 by Anjana @ At The Corner Of Happy And Harried 11 Comments

Shrimp Coconut Curry {Kerala Style Chemmeen Curry}

A toothsome shrimp curry made with a spicy coconut sauce, straight from the land of coconuts and seafood, Kerala. Enjoy this delicious shrimp or prawns curry with rice and your favorite vegetables. When we were little, eating shrimp or prawns was a treat. There were certain seasons when it was freely available and at certain…

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Filed Under: Anjana's Recipes, Indian, Seafood Tagged With: coconut, fish, fish curry, prawns, shrimp

Spicy Salmon Tikka

September 14, 2016 by Anjana @ At The Corner Of Happy And Harried 8 Comments

Spicy Salmon Tikka

Spicy, tangy, succulent pieces of salmon fish grilled to perfection makes for a delectable treat. Enjoy with rice, naan, rotis and other breads. Though fish is an essential part of our diet, I am easily bored making the same fish curry or masala fried fish over and over again. We love this Amritsar style fried fish, but…

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Filed Under: Anjana's Recipes, Indian, Seafood Tagged With: fish, fish kebab, grilled fish, kebab, oven baked tikka, red onions, salmon, tikka, tikka masala

Fish Tacos With Cabbage Slaw & Yogurt-Cilantro Crema

May 17, 2016 by Anjana @ At The Corner Of Happy And Harried 4 Comments

Fish Tacos With Cabbage Slaw & Yogurt-Cilantro Crema

Make these spicy fish tacos topped with a quick red cabbage slaw and yogurt-cilantro crema for an amazing Tex-Mex dinner. Yay for taco nights, right?! Taco nights are always fun, spontaneous events at the Happy & Harried household, almost like a little party.We like them all – chicken tacos, steak ones, tacos with eggs, potatoes,…

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Filed Under: Anjana's Recipes, Condiments & Accompaniments, Mexican, Seafood Tagged With: cilantro, fish taco, red cabbage, slaw, spicy fish taco, tex mex, tilapia, tortilla, yogurt

Amritsari Fish Fry

February 6, 2016 by Anjana @ At The Corner Of Happy And Harried 15 Comments

Amritsari Fish Fry

Amritsari fish is a spicy and tangy deep-fried snack native to the Punjab region. Every culture in the world has their version of fried fish. There is something deeply satisfying about fried stuff, no doubt. Amritsari fried fish is made by coating fish in a spicy and tangy chickpeas flour batter and then deep-frying in…

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Filed Under: Anjana's Recipes, Curries & Sides, Finger Food, Indian, Seafood Tagged With: amchur, chickpea flour, fried fish, pan fried fish, potato, salmon

Spicy Shrimp Pasta In Creamy Tomato Sauce

December 10, 2015 by Anjana @ At The Corner Of Happy And Harried 13 Comments

Spicy Shrimp Pasta In Creamy Tomato Sauce

My favorite pasta sauce is neither white nor red, but orange! And by orange sauce, I mean a creamy tomato sauce. It is the best compromise between the tangy red marinara and creamy white alfredo. Extra points if it is super garlicky and topped with delicate parmesan. I basically decided on the sauce long before…

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Filed Under: Anjana's Recipes, Italian, Pasta & Noodles, Seafood Tagged With: creamy tomato sauce, garlic, parmesan, parsley, shrimp, shrimp pasta, spaghetti, spicy shrimp pasta, tomato sauce

Shrimp Hakka Noodles

September 14, 2015 by Anjana @ At The Corner Of Happy And Harried 21 Comments

Shrimp Hakka Noodles

The guy manning the seafood counter at the local grocer’s, a chap in his early twenties, greeted me with a well-enunciated “Aap se milkar bahut khushi hui”, while I was sizing up the fresh jumbo shrimp on display. A little taken aback to hear such clear Hindi coming from a firangi (the slang for foreigner,…

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Filed Under: Anjana's Recipes, Chinese, Pasta & Noodles, Seafood Tagged With: chili-garlic sauce, hakka noodles, Indo-Chinese, noodles, prawns noodles, shrimp noodles, stir fry

Crispy Fish Tacos With Jalapeno-Cilantro Yogurt Sauce

June 17, 2015 by Anjana @ At The Corner Of Happy And Harried 28 Comments

Crispy Fish Tacos With Jalapeno-Cilantro Yogurt Sauce

Summer vacation is in full swing here right now and I am enjoying every bit of it. I decided to give the little guy a short break from summer camps and classes, so he is home with me all the time. And while we drive each other crazy, we wouldn’t have it any other way….

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Filed Under: Anjana's Recipes, Condiments & Accompaniments, Mexican, Seafood Tagged With: cilantro, crispy fish tacos, crispy fried fish, fish tacos, jalapeno, jalapeno cilantro sauce, jalapeno cilantro yogurt sauce, jalapeno taco sauce, lime, low fat jalapeno cilantro sauce, pico de gallo, salsa, soda water battered fried fish, tacos, tomato, yogurt

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Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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