Mulled Apple Cider With Cranberries & Oranges
Author: 
Recipe type: Beverages
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
 
This warm mulled apple cider with sweet spices, fresh cranberries and oranges is the perfect non-alcoholic Christmas drink that even kids can enjoy.
You will need:
  • Cranberries - ⅔ cup plus extra for garnish, fresh or frozen
  • Brown sugar - ¼ cup, light or dark
  • Apple juice - 3 cups (can use apple cider too)
  • Orange juice - ½ cup, freshly squeezed
  • Orange - 1, cut into slices
  • Cinnamon stick - 1
  • Cloves - 4
  • Green cardamom pods - 2, lightly crushed to release flavor
  • Nutmeg - to grate on top
How to:
  1. Take ⅔ cup cranberries and brown sugar in a medium saucepan. Cook till berries burst and soften, 7-8 minutes.
  2. Add apple juice, orange juice, orange slices, cinnamon, cloves and cardamom. Simmer for 15 minutes.
  3. Strain to remove cranberries, orange slices and mulling spices.
  4. Serve warm mulled cider in cups garnished with fresh cranberries and a bit of grated nutmeg.
Notes:
1. Try to use freshly squeezed orange juice in this recipe. I find that the commercial orange juice concentrates overpower the flavor of the apples.
2. Feel free to spike your drink with rum or bourbon!
Recipe by At The Corner of Happy And Harried at https://www.happyandharried.com/2016/11/30/mulled-apple-cider-with-cranberries-oranges/