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Bhapa Doi Or Baked Yogurt Pudding {With Pomegranate Coulis}

October 23, 2015 by Anjana @ At The Corner Of Happy And Harried 29 Comments

Bhapa Doi Or Baked Yogurt Pudding {With Pomegranate Coulis}

Imagine this. A dessert so luscious and so delightful, that you savor the taste and texture long after it’s all gone. And even better, what if I told it takes less than 5 minutes of hands-on time? Meet bhapa doi, a traditional Bengali dessert which is nothing but a sweet yogurt pudding. Bengali cuisine is…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: almonds, baked yogurt, Bengali, bhapa doi, Greek yogurt, mishti doi, pomegranate, pomegranate coulis, pomegranate sauce, rose petals, sweet yogurt, yogurt pudding

Fish In Yogurt Sauce – Bengali Doi Maach

January 8, 2014 by Anjana @ At The Corner Of Happy And Harried 15 Comments

Fish In Yogurt Sauce – Bengali Doi Maach

There is nothing like an illness to make you re-consider your food choices. I am not talking of any huge life-changing decisions here. Even the common cold or flu can make you crave variety. Is it just me or is it normal to crave new foods rather than the comfort of food that you grew…

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Filed Under: Anjana's Recipes, Curries & Sides, Indian, Seafood Tagged With: Bengali, creamy curry, fish, Indian, marinade, tilapia, yogurt

Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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© The blog and its contents, At The Corner Of Happy And Harried, 2013-2018. Unauthorized use and/or duplication of material (text, photos or both) without express and written permission from this blog’s author and owner Anjana Devasahayam is strictly prohibited.

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