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Besan Ka Halwa

March 10, 2017 by Anjana @ At The Corner Of Happy And Harried 6 Comments

Besan Ka Halwa

This soft, spoonable halwa made with gluten-free chickpea flour or besan is a delicious and easy Indian sweet treat. This moreish halwa redolent with fragrant ghee, saffron, nuts and dry fruits is perfect for celebrations or any time you crave a sweet treat. I love all kinds of halwa. The vast repertoire of this soft…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: besan, cardamom, cashew nuts, chickpea flour, ghee, golden raisins, halwa, pistachios, pudding, saffron

Mangalorean Chicken Ghee Roast & Neer Dosa

February 4, 2017 by Anjana @ At The Corner Of Happy And Harried 2 Comments

Mangalorean Chicken Ghee Roast & Neer Dosa

A classic Mangalorean combo, spicy chicken pan-roasted in good quality ghee is paired with lacy rice crepes for a delicious and wholesome meal. I’ve said this before and I’ll say it again. There is no such thing as too many chicken recipes! Curries, gravies, pan roasts or fried recipes – there are literally a thousand ways…

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Filed Under: Anjana's Recipes, Breads & Rolls, Chicken, Curries & Sides, Indian, Rice Dishes Tagged With: chicken curry, chicken roast, crepes, dosa, ghee, karnataka cuisine, rice crepes, south indian chicken roast

Carrot Halwa Tarts {With Vanilla Orange Custard}

February 2, 2016 by Anjana @ At The Corner Of Happy And Harried 24 Comments

Carrot Halwa Tarts {With Vanilla Orange Custard}

It was a cold morning and the last thing I wanted to do was get up from the warmth of my bed. I could stay under the covers for ever. But that was not to be. I have two monster alarm clocks at home, a six-year-old and the other one, his dad. While I must…

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Filed Under: American/Western, Anjana's Recipes, Desserts, Indian, Pies & Tarts, Sweet Treats, Valentine's Day Tagged With: carrot halwa, carrot halwa custard tart, carrot halwa tart, carrot pudding, cashew nuts, eggless custard, eggless tart, ghee, mini tarts, vanilla custard, vanilla orange custard

Barley Chakkara Pongal {Rustic Indian Pudding}

January 30, 2016 by Anjana @ At The Corner Of Happy And Harried 15 Comments

Barley Chakkara Pongal {Rustic Indian Pudding}

In Indian cuisine, food is not just material for sustenance; it is a celebration, a way of life. I wrote about Pongal in this post a couple of weeks back. One of the must-have dishes that day is this easy one-pot dessert also called pongal. The word “pongal” literally means “to boil over“. In Indian…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: barley, barley pongal, cardamom, cashew nuts, chakkara pongal, dry ginger, ghee, jaggery, mung dal, pongal, pudding, raisins, sakkarai pongal, sweet pongal, Tamil cuisine

Puran Poli {Sweet Lentil Stuffed Flatbreads}

December 11, 2015 by Anjana @ At The Corner Of Happy And Harried 17 Comments

Puran Poli {Sweet Lentil Stuffed Flatbreads}

Food blogging is a funny business. Sometimes you get so caught up in the whole “Will it look good on the blog?”, “How well can I style and photograph it?” trap. It is a shame really. This means that many gem of a recipe gets shoved away for not being photogenic enough. Like these sweet…

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Filed Under: Anjana's Recipes, Breads & Rolls, Breakfast & Brunch, Indian Tagged With: chana dal, ghee, jaggery, lentils, Maharashtrian cuisine, moong dal, pooran poli, puran poli, sweet flatbreads, wholewheat puran poli

Shakarkandi-Sooji Halwa {Indian Sweet Potato & Semolina Pudding}

November 2, 2015 by Anjana @ At The Corner Of Happy And Harried 14 Comments

Shakarkandi-Sooji Halwa {Indian Sweet Potato & Semolina Pudding}

The one good thing about the approaching winter is that there are no dearth of celebrations, festival and holidays. I have vowed to make a dessert every evening from now until Diwali, the Indian festival of lights. Make that until Thanksgiving. Okay, maybe not everyday, but every other day then. Or at least twice a…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: Diwali, ghee, halva, halwa, healthy, rava kesari, Sakkaraivalli Kizhangu, semolina, semolina pudding, shakarkandi, sooji, sooji halwa, sweet potato

Lauki Ka Halwa {Bottle Gourd Pudding}

July 31, 2015 by Anjana @ At The Corner Of Happy And Harried 27 Comments

Lauki Ka Halwa {Bottle Gourd Pudding}

Has it ever happened to you, when you tasted something extraordinary just once and you can still recollect its aroma, taste and every little nuance that made it special in the first place? There are some foods that linger in your memory for a long time, almost forever. I still remember the first time I…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: almonds, bottle gourd halwa, calabash, cashew nuts, churakkai halwa, doodhi halwa, dudhi halwa, ghee, golden raisins, halva, halwa, Indian, Indian dessert, Indian pudding, lauki halwa, pudding, stovetop pudding dessert, vegetable halwa

Great Indian Breakfast – Rava Idli And Tiffin Sambar

February 16, 2015 by Anjana @ At The Corner Of Happy And Harried 34 Comments

Great Indian Breakfast – Rava Idli And Tiffin Sambar

In my opinion, nothing beats a sumptuous, filling and healthy Indian breakfast. It’s the perfect start to a busy day. We truly believe in the adage, “Breakfast like a king, lunch like a prince, and dine like a pauper”. This is supposed to help with your body’s metabolism and is quite beneficial if followed correctly….

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Filed Under: Anjana's Recipes, Breakfast & Brunch, Curries & Sides, Indian, Vegetarian Tagged With: breakfast, brunch, ghee, homemade sambar masala, idli, idly, Indian, instant rava idli, rava idli, sambar, South Indian, South Indian breakfast, steamed semolina cakes, tamarind, tiffin sambar, traditional Indian breakfast

Kaddu Ka Halwa {Indian Pumpkin Pudding Dessert}

November 10, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Kaddu Ka Halwa {Indian Pumpkin Pudding Dessert}

Since the end of summer, it seems we are buried under an avalanche of pumpkins and pumpkin related stuff. This is especially evident in matters relating to food. Pumpkin lattes, smoothies, muffins, pies, pancakes, waffles, candy and what not! At this point, I need to confess something. I don’t care much for pumpkin flavored food….

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: autumn, cardamom powder, comfort food, easy dessert, fall, ghee, halwa, Indian, Indian pudding, kaddu ka halwa, mawa, milk, North Indian, orange pie pumpkin, orange pumpkin halwa, pooosanikkai halwa, pumpkin, pumpkin halwa, pumpkin seeds, roasted pumpkin seeds, sugar

Rava / Sooji Ladoo {Sweet Semolina Balls}

October 22, 2014 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Rava / Sooji Ladoo {Sweet Semolina Balls}

I’ve been on a sweet making kick lately. Not much, but just a few ones every evening this week when the boys get home. I know, I really should have spaced them out for the blog or planned the posts in advance well before Diwali, but what can I say? I am one impulsive woman!…

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Filed Under: Anjana's Recipes, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: cardamom, Deepavali, Diwali, easy dessert, ghee, Indian, Indian sweet, laddu, ladoo, milk, rava ladoo, semolina, semolina dessert, sooji ladoo, sugar, sweet semolina balls

Mutton Biryani {Tamil Nadu Style}

October 9, 2014 by Anjana @ At The Corner Of Happy And Harried 31 Comments

Mutton Biryani {Tamil Nadu Style}

I have a delicious dum biryani recipe on the blog, made by layering cooked rice and meat masala, and then slowly steaming it to meld the flavors together. In certain regions, biryani is prepared by cooking the rice, meat and various spices and herbs together, creating a richer, more colorful and spicier version. This process…

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Filed Under: Anjana's Recipes, Christmas & Thanksgiving, Indian, Indian Festivals, Red Meat, Rice Dishes Tagged With: Basmati rice, biryani, cilantro, coconut milk, garlic, ghee, ginger, goat biryani, Independence Day, Indian, mint leaves, motton biryani, mutton, one dish meal, one pot meal, onions, rice dish, South Indian, spices, Tamil Nadu recipe

Easy Dessert: Apple & Paneer Kheer (Indian Milk Pudding)

June 6, 2014 by Anjana @ At The Corner Of Happy And Harried 31 Comments

Easy Dessert: Apple & Paneer Kheer (Indian Milk Pudding)

Here is a very different kheer recipe that is sure to please both adults and kids. Kheer (or payasam, as it is known in the south) is an Indian pudding-like dairy dessert. Traditionally broken vermicelli, rice or other grains are added to reduced and sweetened milk to make this rich dessert. But kheer is one…

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Filed Under: Anjana's Recipes, Desserts, Fall & Winter, Indian, Indian Festivals, Sweet Treats Tagged With: apples, cardamom, cashew nuts, cottage cheese, easy dessert, ghee, Indian, kheer, milk, milk pudding, paneer, payasam, pudding, raisins, sugar

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Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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