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Tamarind & Spice Rubbed Roast Chicken

January 18, 2017 by Anjana @ At The Corner Of Happy And Harried 2 Comments

Tamarind & Spice Rubbed Roast Chicken

Whether you are cooking for one or a crowd, this recipe for roast chicken and vegetables slathered in a tamarind and spice rub which includes earthy garam masala and tangy sumac, is a great one to have on hand. We are a family of weather buffs. We actually look forward to the weather forecast on TV….

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Filed Under: Anjana's Recipes, Chicken, Indian Tagged With: garam masala, roast chicken, spice rub, sumac, tamarind, vegetables

Garlic Butter Pasta With Herbed Chicken

March 7, 2015 by Anjana @ At The Corner Of Happy And Harried 20 Comments

Garlic Butter Pasta With Herbed Chicken

I love a good pasta dish, but sometimes the sauce instead of elevating the dish, weighs it down and becomes too heavy for a weeknight dinner. If you’ve ever felt that way and do not include pasta too often in your meal plan, then this recipe is for you. This pasta recipe is light and…

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Filed Under: Anjana's Recipes, Chicken, Italian, Pasta & Noodles Tagged With: baked chicken thighs, black pepper, cumin, dill leaves, dried oregano, garlic, garlic butter pasta, herb marinated chicken, lime juice, oven grilled chicken, pasta and chicken, red chili flakes, simple pasta dish, spaghetti, spice rub, sumac

Ennai Kathirikkai – Spiced Baby Brinjal/Eggplant In Tangy Gravy

November 1, 2013 by Anjana @ At The Corner Of Happy And Harried 11 Comments

Ennai Kathirikkai – Spiced Baby Brinjal/Eggplant In Tangy Gravy

Brinjal, eggplant, aubergine or whatever you want to call it, is very popular in Indian cuisine. Owing to its versatile nature and high nutrition value, it is often called the “king of vegetables”. I distinctly remember a cartoon in my childhood (in the state-owned Doordarshan, of course) that showed a stout brinjal with a crown on…

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Filed Under: Anjana's Recipes, Curries & Sides, Indian, Vegetarian Tagged With: brinjal, eggplant, gravy, Indian, South Indian, spice rub, spicy, tamarind, Tamil Nadu recipe, tangy, vegetarian dish

Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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