If someone asks me what inspires me to cook, I would say it depends on the feedback of a man and a boy – my hubby and son. When the bigger one goes for seconds, sometimes thirds, I know he truly likes what I’ve cooked. He rarely talks with his mouth full. I know its…
Tomato, Parsley & Cottage Cheese Focaccia
There’s nothing like a challenge to get you going. Angie (The Novice Gardener), who already hosts the lovely Fiesta Friday link party, is throwing a monthly cooking challenge. The first one is to cook/bake something with both yeast and herbs. The obvious choice is some kind of bread, though I am very excited to see…
Homemade Pizza With Easy Rise Dough
I thought I would give you guys an update on my attempts at homemade pizza. I was feeling pretty good after all the response and encouragement I got for this post. Fellow bloggers, you guys rock! So, remember how I told you I found an easy rise pizza dough recipe. The same dough can be refrigerated…
Easy Homemade White Bread
There is something about freshly baked bread. A certain kind of comfort and contentment. Bread making, for me, is right up there with meringues, fondant and frosting. Love them all, but they intimidate me. Till I realized there was not much to it. Here is a recipe for a simple white bread. Nothing fancy. I followed this…
