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Harissa Roasted Chickpeas

February 6, 2018 by Anjana @ At The Corner Of Happy And Harried 8 Comments

Harissa Roasted Chickpeas

Thank you Idahoan® Steakhouse® Soups for sponsoring this post. Treat your SOUP-er significant other to a delicious meal! Spicy and crunchy harissa roasted chickpeas make for a delicious snack or side dish. My favorite way to enjoy them is to use as a topping for creamy soups – it makes the perfect, hearty meal! I…

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Filed Under: American/Western, Anjana's Recipes, Curries & Sides, Finger Food, Moroccan, Soups & Salads Tagged With: chickpeas, garbanzo beans, harissa, potato soup, spice mix

Choley Or Chana Masala (Indian Chickpea Curry)

May 27, 2017 by Anjana @ At The Corner Of Happy And Harried 10 Comments

Choley Or Chana Masala (Indian Chickpea Curry)

You can make restaurant style spicy and tangy chana masala or Indian style chickpea curry at home with this easy recipe. Chana masala is naturally vegan and a healthy vegetarian dish that goes excellently with rice and Indian breads. One of the best known Indian vegetarian curries and a personal favorite is chana masala or choley masala….

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Filed Under: Anjana's Recipes, Curries & Sides, Indian, Vegetarian Tagged With: chana, chickpeas, choley, garbanzo beans, north Indian dish, vegan

Lemony Brown Rice Salad

January 14, 2015 by Anjana @ At The Corner Of Happy And Harried Leave a Comment

Lemony  Brown Rice Salad

I have a really quick, delicious and healthy brown rice recipe for you. Brown rice is a great option for rice lovers and is so much healthier. It is great to use in a warm, one-bowl salad type dish. I am calling this a salad, because it is fulfilling yet light, and a meal on…

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Filed Under: Anjana's Recipes, Indian, Mexican, Rice Dishes, Soups & Salads, Vegetarian Tagged With: avocado, brown rice, brown rice salad, chickpeas, corn, cumin, garbanzo beans, lemon rice, lemon salad dressing, lime rice, rice salad, salad dressing, tadka salad dressing, tomatoes, turmeric, warm rice salad

Garbanzo Beans / Chickpeas / Kabuli Channa Vegetarian Chili

January 25, 2014 by Anjana @ At The Corner Of Happy And Harried 20 Comments

Garbanzo Beans / Chickpeas / Kabuli Channa Vegetarian Chili

Growing up in India, we had this unfortunate notion that most western food is 1). Bland and/or 2). Requires almost no prep work. I am being delightfully enlightened over the past couple of years, to say the least. One wonderful dish I discovered in Texas is chili con carne or chili with meat. Traditionally made…

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Filed Under: Anjana's Recipes, Curries & Sides, Mexican, Soups & Salads, Vegetarian Tagged With: channa, chickpeas, chili, garbanzo beans, green peppers, stew, Texas, tomatoes, winter

Meet Anjana Devasahayam

Mom, foodie, baker, occasional crafter, lover of all things pretty, photography enthusiast, blogging about my commonly uncommon life in San Antonio, TX! I am so glad you are here. Come on in, put your feet up and let's chat! Read More…

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© The blog and its contents, At The Corner Of Happy And Harried, 2013-2018. Unauthorized use and/or duplication of material (text, photos or both) without express and written permission from this blog’s author and owner Anjana Devasahayam is strictly prohibited.

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